Colleen Minton is the mastermind and organizer behind Terra Vita — a multi-day celebration of local food, top chefs, food artisans, top-shelf sommeliers, craft brewers, cookbook authors, educators and food industry luminaries from across the Southeast!
Terra Vita celebrates Southern culinary excellence and sustainability in food and drink through extravagant — and informed — meals, along with classroom exercises, lectures and learning opportunities.
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Enjoyed an incredible meal at @theanchoragegvl last weekend and thrilled to announce that Chef/Owner Greg McPhee is going to join us at our Hill Fire dinner at Carrboro Town Commons on Oct. 18! In 2018, The Anchorage was a semi-finalist for @beardfoundation’s Best New Restaurant! Hill Fire’s impressive lineup also includes @metzgerrva, @pasturerva, @heirloomrestnc, @theshacksva, @acmecarrboro, @lovelydiabakery, @motherssonsnc, @thefictionkitchen and @southernsmokebbqofnc! 🎟: terravitafest.com #terravita2018 #carrboronc #visitnc #eatlocal #fallfestivals