Now Beer This: Beer/Food Pairings
Today we’re talking pairing food with beer, a process also known as “how to get way...
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Food & Dining
Guac on the Block: The Best Guacamole in Orange County
On average, Americans consume over 47 million pounds of avocados per week — that’s over 2.6...
Read MoreAl’s Burger Shack Ranked as ‘Best Burger in America’ by TripAdvisor
Blue Heaven is officially home to the best burger in America, according to TripAdvisor. TripAdvisor is a helpful website and invaluable resource to countless travelers every day. Providing rankings, reservations and...
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Flavor of the Week: Crook’s Corner
Situated on West Franklin Street, Crook’s Corner serves Southern classics with a modern twist....
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5 Local April Events You Won’t Want To Miss
Spring into action and be part of local fun-filled events set to take place this April. What could...
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Flavor of the Week: Bon Chon Chicken
Chicken wings are just chicken wings. . . right? It’s a classic American tradition to order wings...
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Unscripted Durham Hotel Capitalizing on March Madness
It’s the most wonderful time of the year: March Madness. For Triangle basketball fans, this...
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Brooklyn BBQ Is Not Taking Over The World
An article by Munchies claimed that Brooklyn barbecue is taking over the world. We’re here to set the record straight on the matter.
Read MoreLocal Chefs Nominated for James Beard Award
The James Beard Foundation released its 2018 Restaurant and Chef Award semifinalists this week, nominating everything from best up-and-coming chef to best restaurant. While the Chapel Hill area does not possess the expansive...
Read MoreThirsty Thursday: “Hanging Rock” Manhattan
Autumn means oranges and reds, leaves falling alongside temperatures, bonfires and flannel. The change of seasons necessitates not just a change in wardrobe and outdoor activities, but also in food and drink. Rich flavors...
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