Popular breakfast restaurant Brandwein’s Bagels has announced that it will expand its shop to include the former Bread & Butter Bakery and its parking lot located next door.

“In less than a year, through ALL OF THE UPS AND DOWNS, with all of your support and the incredible effort from our team… we are beyond grateful to have the opportunity to grow our business,” read a release from owner Alex Brandwein.

Brandwein, a graduate of UNC Kenan-Flagler Business School, opened Brandwein’s Bagels in August 2020. The restaurant pledged to bring authentic New York bagels made from scratch, boiled and baked the “New York way” to the streets of Chapel Hill.

Now, Brandwein’s Bagels will expand its operations at 505 W. Rosemary Street in Chapel Hill to include the former Bread & Butter Bakery — which has closed amid the COVID-19 pandemic.

“We want to take a moment to recognize the closing of Bread & Butter Bakery,” said Brandwein. “The Chen family owned and operated this business since 2011, having run Oriental Garden for 20 years before that. Bread & Butter leaves an indelible imprint on our community. The most delicious breads, croissants and… those scones! Everything made from scratch. We will miss Bread & Butter Bakery. When discussing the possibility to take over their space, one of the Chen’s focal points was their desire to pass it on to someone who loves the town as much as they do. I share their mission ‘to create something meaningful for our community.'”

There is currently no timeline for Brandwein’s Bagels expansion into the new space. In the release, Brandwein said the new parking lot will be unavailable to customers as it is needed as a staging ground for the renovations.

“There will be many more hurdles to get to opening our new space (permitting, construction, hiring, training, etc., etc., etc.) and there will be many more hurdles after that – but this is a special moment that I don’t ever want to forget,” he wrote. “If you couldn’t tell from all of our other interactions, this means more to me than pretty much anything else I’ve ever worked on. And that scares the heck out of me. Balancing my love for something and my commitment to be honest about it is a constant battle. But it’s all worth it when we can deliver a great experience to our team and to our customers.”

For more updates on the renovations for Brandwein’s Bagels, follow them on Instagram and Facebook.

Chapelboro.com does not charge subscription fees. You can support local journalism and our mission to serve the community. Contribute today – every single dollar matters.

 

Related Stories
‹
The Evening News: Pipelines, Data Centers, Big Donation for Lineberger
The Hill's Andrew Stuckey presents the afternoon news. Included in this edition of the news, we learn more about a proposed pipeline in Chatham Count that was the subject of a special meeting of the Chatham County Commissioners. We also hear about how counties nationwide are addressing the prospect of data centers in their communities. The Lineberger Cancer Center gets a large donation, and more. In sports, we hear from football Head Coach Bill Belichick on the scope of fall practice, and more.
Chapel Hill's Chelsea Theater Names Jamie Webb as New Executive Director
Chapel Hill’s Chelsea Theater has appointed Jamie Webb as its new executive director. Webb’s first day will be Monday, Sep. 14. Webb, originally from the United Kingdom, most recently served as Development Manager for the Full Frame Documentary Film Festival in Durham. He has worked with several other film festivals in the past, including the […]
Merritt's Grill Opening Second Location in Chapel Hill; Einstein Bros. Bagels Opening First
Merritt’s Grill, whose BLT sandwiches have been a staple of the Chapel Hill culinary scene since the restaurant opened in 1992, is opening a second location at Finley Golf Club. The restaurant will provide dine-in, to-go and catering services inside the newly refurbished Finley clubhouse and will be open to both players and non-players. An […]
Chapel Hill: Town Council Member Louie Rivers
Chapel Hill Town Council Member Louie Rivers joined 97.9 The Hill’s Andrew Stuckey on Thursday, August 6, discussing town news and events. He discussed his time on the council so far, including what has been surprising, and what has been most exciting. He shared his priorities for the council for the rest of the […]
The Morning News: Legion Road, ArtsOrange, Jason Johnson, Bill Belichick
In today's news: Chapel Hill provides an update on the future of its 36-acre property on Legion Road, with a pond slated for removal.
Chapel Hill Police Creates Team to Investigate Vehicle Break-Ins; 14 Reported Over Weekend
The department said it responded to 14 vehicle break-ins over the weekend, and 320 so far in 2026. The team will focus on finding patterns.
Chapel Hill: Growth and Development, Carolina North, Legion Pond
Chapel Hill Mayor Jess Anderson spoke with 97.9 The Hill's Andrew Stuckey on Thursday, July 30, discussing town news and events. She talked about a chamber event on growth and development she had attended earlier that day, which included updates on the North South Bus Rapid Transit project, and more. She also shared updates on UNC's Carolina North Plans, the Legion Road property and pond, and more.
Red Cross Declares Blood Crisis: Here's Where You Can Donate Locally
The American Red Cross is calling for immediate blood donations, declaring a national blood crisis for the second time in history.
Chapel Hill Shares LUMO Draft, Which Could Reshape Development Standards and Housing Types
After nearly a decade since Chapel Hill first launched plans to rewrite its land use management ordinance, or LUMO, a draft has arrived.
The Morning News: Educator Pay, Blood Shortage, Return of Arts Mill
The Hill's Andrew Stuckey fills in for Aaron Keck with the morning news. In today's news: We hear from the president of the North Carolina Association of educators on the shortcomings of teacher pay in the new budget; we hear of a national blood donation shortage; an energy company in Durham faces a hefty fine; the Eno Arts Mill is set to reopen soon; a longtime Carrboro-area bar is getting a new owner and a rebrand, and more.
›