Foster’s Market Hosts ‘Porkapalooza’
Foster’s Market of Chapel Hill hosts its second annual Porkapalooza Farm Dinner on Thursday, June 13th, celebrating “everything they love about the pig.”
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A Quick Trip to Southern Season…
Posted by Staff | Jun 9, 2013 | Food & Dining
Whenever I visit Southern Season at University Plaza, I always mean to simply get my SodaStream CO2 containers refilled and quickly leave.
Read MoreCarolina Brewery Looking To Take The South By Storm
Posted by Staff | Jun 3, 2013 | Food & Dining
Fans of Carolina Brewery will no longer need to make the pilgrimage to the Chapel Hill area in order to savor their favorite craft brews.
Read MoreWok & Roll
Posted by Staff | May 22, 2013 | Food & Dining
I love Chinese food, and for most of my life it was especially important to find the best Chinese restaurant wherever I lived. But then I got brave and started trying different Chinese recipes myself. I figured out that I’d need...
Read MoreTradition & Cake: They Say It’s Your Birthday
Posted by Staff | May 15, 2013 | Food & Dining
Even though you’re all grown up (and I’m thinking most of you are), do you still sort of crave a cake each year on your birthday?
Read MoreFood Truck Rodeo to Celebrate Chapelboro 2.0!
Posted by Staff | May 9, 2013 | Food & Dining
Join Chapelboro and 97.9 WCHL for a Food Truck Rodeo in the Vilcom parking lot on Wednesday, May 15th, from 5:30-8:00pm.
Read MoreMy Paloma, with a Local Twist
Posted by Staff | May 6, 2013 | Food & Dining
It’s the new “it” drink according to Bon Appetit, and you can find it all over town.
Read MoreNo-Li Brewhouse Lands In The Triangle
Posted by Staff | May 5, 2013 | Food & Dining
John Bryant smiles when he talks about beer. That’s because the Spokane, Washington native has spent twenty-five years in the craft beer industry.
Read MoreLocal Chef Challenge Draws Locavores for Nutrition
Posted by Staff | Apr 27, 2013 | Food & Dining
Ever wonder just who those lucky people are who get to attend those TV cook-off shows, or how they happen to know these talented chefs?
Read MoreTime For Lime
Posted by Kristin Tucker | Apr 18, 2013 | Food & Dining
Kristin Tucker checked out the new Mexican Food location at 140 West.
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