May 21, 2020: Vegan Flava Cafe
Aaron chats with Yah-I Ausar of Chapel Hill’s Vegan Flava Cafe, located on Franklin Street downtown in the Blue Dogwood Public Market.
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May 20, 2020: Freight Train Blues Series!
Posted by Aaron Keck | May 20, 2020 | On Air Today
The annual Freight Train Blues Music Series is coming to 97.9 The Hill: five weeks of music, beginning Friday at 6 pm with Mandolin Orange!
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Read MoreMay 19, 2020: ArtsCenter
Posted by Aaron Keck | May 19, 2020 | On Air Today
ArtsCenter executive director Dan Mayer discusses online classes, future performance schedules, and the latest on plans for a new building.
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Read MoreMay 15, 2020: Courtney Banghart
Posted by Aaron Keck | May 15, 2020 | On Air Today
UNC women’s basketball coach Courtney Banghart chats with Aaron about how she’s preparing for the upcoming season amidst today’s uncertainty.
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Read MoreMay 13, 2020: (Virtual) Village Green Music Series
Posted by Aaron Keck | May 13, 2020 | On Air Today
Danny Gotham chats with Aaron about Southern Village’s annual Village Green Music Series – which is going online this year, beginning Sunday.
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Read MoreMay 12, 2020: The Purple Bowl
Posted by Aaron Keck | May 12, 2020 | On Air Today
Paula Gilland of The Purple Bowl (celebrating three years downtown!) discusses how they’ve been able to adapt in the midst of Covid-19.
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Read MoreMay 11, 2020: Phase 1 and Local Business
Posted by Aaron Keck | May 11, 2020 | On Air Today
Aaron Nelson of the Chamber for a Greater Chapel Hill-Carrboro discusses the state of the local business community as we enter Phase 1 of the reopening.
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Read MoreMay 11, 2020: Ackland At Home
Posted by Aaron Keck | May 11, 2020 | On Air Today
The Ackland Art Museum may be closed, but they have a new website and an initiative called “Ackland At Home.” Eileen Hammond chats with Aaron.
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Read MoreMay 7, 2020: Gap Years
Posted by Aaron Keck | May 7, 2020 | On Air Today
More and more high school seniors are considering “gap years.” Alison Sever of the Gap Year Association (and Chapel Hill’s Eco-Institute) discusses options.
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Read MoreMay 7, 2020: Pho Happiness
Posted by Aaron Keck | May 7, 2020 | On Air Today
Andy Hoang of Chapel Hill’s Pho Happiness discusses how he’s adapted in the midst of Covid-19 – and how local restaurants are being severely challenged.
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