Antoni and Tony Sustaita, owners of Bandido’s Mexican Cafe on Franklin Street spoke with 97.9 The Hill’s Andrew Stuckey on Thursday, May 22. They discussed celebrating their 30th year in Amber Alley of Franklin Street. They talked about the restaurant’s legacy as ownership passed from Antoni to his son Tony. They talked about their El Gigante Burrito Challenge, participating in our Teacher’s Rock promotion, and more.

On Air Today features conversations with the latest newsmakers in our community, including local elected leaders, educators, business owners, and anyone else with their finger on the pulse of the greater Chapel Hill community.

This post sponsored by Bandidos Mexican Cafe.

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Bandido's is Back Open for Business in Chapel Hill
Bandido’s Mexican Cafe is a local staple, a Chapel Hill landmark nestled in one of Franklin Street’s most famous alleys. Ever since opening in May of 1995, Bandido’s has been serving the sort of Mexican fare that works equally well as the start to a night on Franklin or the end to one. The impact […]
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