Below is my third annual index for Common Science on Chapelboro.com. I’d like to thank my readers for their support and for all of the interesting questions I have received from you at firstname.lastname@example.org. Just follow the hyperlinks below to read any of this year’s stories. And if there is a topic you would like me to cover in 2014, send me an email.
Happy Holidays from Common Science!
1. A Follow-Up Question for Mr. Skvarla 1/6/13
An evaluation of the North Carolina Secretary of the Department of Environmental and Natural Resources’ view that global warming is still an open question.
2. Hemp, George Washington Grew It 1/13/13
A review of the remarkable properties of the hemp plant and the history of why we stopped growing it.
A personal confession regarding my affection for hand tools.
4. Perils of a Hyper Hygienic Existence 1/27/13
Some of the health challenges presented by trying to keep all bacteria out of our lives.
5. Bananas Will Never Grow in Barrow 2/3/13
An explanation of why plants will not be able to migrate fast enough to keep pace with global warming and the implications of this for the world’s food supply.
6. Dear God What is That Smell? 2/10/13
The science behind women’s superior sense of smell.
7. Food Part I: Three Book Recommendations 2/17/13
Book reviews on three recent books about our food supply.
8. Food Part II: The Science of the Stomach 2/24/13
How the digestive system deconstructs our food and conveys needed nutrients to the rest of our body.
A review of the aspects of the U.S. industrial food system which are making our diets less and less healthy.
The conclusion of Part III.
11. Common Science Column 100 3/17/13
A thank you column to my readers to mark my 100th column.
12. Food Part IV: The Chicken and the Egg 3/24/13
The shortcomings of factory chicken farms in providing us with healthy and nutritious food.
13. Food Part V: Conclusion and Some Politics 3/31/13
The conclusion of my series on food with advice for the individual, our local region, and our nation on how to improve our food system and live healthier lives.
14. National Helium Shortage 4/15/13
Reasons why elements do not obey the law of supply and demand, and the politics behind our helium shortage.
An argument that the foundation of value creation is the transformation of raw materials into finished goods, and that more engineers are needed to boost this process.
16. Advice for Opponents of the Keystone Pipeline 4/29/13
An argument that the focus on pollution of water supplies by pipeline leaks is the wrong focus for those trying to stop the pipeline project.
17. Depleted Uranium 5/6/13
An explanation of what depleted uranium is, what it is used for, the health problems it creates, and the challenges of cleaning it up in Iraq.
18.Cougars in Chapel Hill in 2035 5/13/13
Using the data for the expansion of the range of the cougar from the Rockies to the Mississippi in conjunction with Fick’s Law of Diffusion, I predict that Cougars will return to Chapel Hill, NC in 2035.
An explanation of the significance of the concentration of carbon dioxide in the atmosphere reaching the 400 ppm milestone and the implications for the future.
20. Mentors 5/27/13
The story of three important mentors in my life and the lessons they gave me.
21. Hurricanes Part I: Hurricane Barry 6/3/13
The science behind hurricanes.
22. Hurricanes Part II: Storm Surge 6/10/13
An explanation of why most of the damage and loss of life from Hurricanes is the result of storm surge.
An explanation of why warmer oceans may result in stronger hurricanes but not more frequent storms.
24. Voyager I: Off to Interstellar Space 6/23/13
After decades of travel, the first man-made object will be leaving our solar system and sending back data from interstellar space.
25. Empire of the Ants 7/1/13
The invasion of the Southeastern United States by the Tawny Crazy Ant.
26. No Where Else for the Rain to Go 7/8/13
An explanation of how outdated storm water systems contributed to the Great Chapel Hill Flood of 2013.
27. The Power of Backpacking 7/15/13
After returning from a recent hike on the Appalachian Trail, I calculate the power consumption required to lug a 30 pound backpack up hills over uneven ground.
28.Monkey Pox . . . Seriously? 7/22/13
Now that we have stopped giving the smallpox vaccine, monkey pox is on the rise.
The details behind a “spill” from a tar sands well in Alberta and an explanation of why this type of event will continue to occur.
30.The Caterpillar Effect 8/12/13
We all plant flowers to attract butterflies, but what we are not doing is giving their caterpillars anything to eat.
31. Could Caesar Eat Peanuts 8/19/13
The surprising correlation between Caesarian birth and food allergies.
The history of the great investments in U.S. infrastructure from the 1800s through the 1970s.
The rapid deterioration of U.S. infrastructure which occurred since 1980, after investment as a function of gross domestic product significantly declined.
A plan for building the infrastructure we need to succeed in the 21st Century.
35. The Butterfly Effect 9/15/13
An explanation of the difference between the Butterfly Effect and Chaos Theory.
36.A World Without Fossil Fuels 9/22/13
My vision of the state of the world today if the earth did not have fossil fuels.
37.Bacteria and Obesity, A Surprising Link 9/29/13
Use of antibiotics in young mammals limits the diversity of gastrointestinal tract bacteria for life, a key factor in the obesity epidemic.
38.Your Sister the Mushroom 10/6/13
An exploration of the commonality between humans and mushrooms due to their relationship on the tree of evolution.
39.Fungi of the Future 10/13/13
Some predictions on the key role that fungi will play in our lives during the 21st century.
40.How Engineers Spend Their Spare Time 10/20/13
My project to install a solar water heating system in my green house to grow tomatoes all year.
41. The Uncommon Core of the New Math 10/27/13
My critique of the new Common Core math curriculum.
42.The Physics of Your Fireplace 11/3/13
The surprising scientific sophistication of the gas fireplace.
43.Sudden Cardiac Arrest Part I: The Heart 11/10/13
The beginning of a series on the science of sudden cardiac arrest and the story of my father’s remarkable survival of one.
The differences between a heart attack and a cardiac arrest and their symptoms.
45.Sudden Cardiac Arrest Part IV: First Aid 11/24/13
First aid for sudden cardiac arrest.
Stories about carbon dioxide emissions from individual countries are inherently misleading. What truly matters in terms of global warming is global extraction of below-ground carbon atoms.
Conclusion of the Sudden Cardiac Arrest series, including the story of how and why therapeutic hypothermia saved my father’s life.
48.Smog, The Desolation of Shanghai 12/15/13
The science behind the devastating smog in Shanghai, China.
Since personal obligations have kept me busy this week over Thanksgiving, I will not be publishing the conclusion of the “Sudden Cardiac Arrest” series until December 8th. This week, I am reprising a column from September, 2012, with this new introduction, which I hope will help to shed some light on two recent, but seemingly contradictory news stories. In 2013, carbon dioxide emissions in the United States were down by 3.7% compared to 2012. In stark contrast, gloggbal emissions, at a staggering 10 billion tons, were 2.1% higher than in 2012.
As I explained in “If We Mine it or Drill it, We’re Going to Burn It,” news stories which focus on carbon emissions are inherently misleading. Since the air in the atmosphere is all mixed together, it does not matter from which country the emissions originate. The parameter that truly matters is the rate at which we are extracting carbon, in the form of coal, oil, and natural gas, from below the ground.
The widespread utilization of hydraulic fracturing (fracking) combined with horizontal drilling in the U.S. has resulted in a significant increase in extraction of natural gas. Natural gas is difficult and expensive to export, so nearly all of this increased supply is being burned in domestic power plants to make electricity. As more electricity in the U.S. is being generated from natural gas, the amount produced by burning coal is decreasing. Generating an equivalent amount of electricity from natural gas rather than coal releases less carbon dioxide. Therefore, the shift towards natural gas for electricity production in the U.S. is the primary reason that carbon dioxide emissions from the U.S. have been reduced. As nice as this may sound, it doesn’t really matter.
To understand why it doesn’t matter, one need look no further than Appalachia, the heart of the U.S. coal mining industry, rumors of whose death have been greatly exaggerated. Despite the loss of a portion of the electricity market, U.S. coal extraction is at an all-time high. Since coal is easy to transport, it is being shipped all over the world, particularly China and India, to generate electricity there.
The end result of the natural gas “boom” from fracking and the increase in coal exports is an increase in the extraction of underground carbon from the U.S. This is the story that matters about the U.S. contribution to carbon dioxide emissions and global warming. We are making it worse, not better.
For more detail and the underlying science, follow the link above to my previous column. If you have a comment or question use the interface below or send me an email to email@example.com://chapelboro.com/columns/common-science/extraction-emissions-matters/
I recently had the chance to read through my stack of the last several months of Scientific American® magazine. My curiosity was piqued a story in one of the issues about a study conducted by the Henry Ford Hospital in Detroit. The study reported that babies who had been born via Caesarian section (C-section) were five times more likely to develop food allergies than those born vaginally. Like many parents I know, I have a strong impression that childhood food allergies are far more prevalent now than in the 1970s when I grew up. I have no childhood memories of peanut-free classrooms or EpiPens.
A search of the CDC and NIH websites provided the data for the graph below.
C-section rates have been steadily rising in the United States, from around 5% of births in 1970 to nearly 33% today. The data for childhood peanut and overall food allergies show that not only are childhood food allergies on the rise, but the rate of rise is nearly identical to the rate of increase of C-sections.
We’ll get back to the correlation been allergies and C-sections in a moment, but first permit me a brief aside to do a little math. I read several news reports on the Henry Ford Hospital study which all included the “five times more likely” statement, but omitted any absolute numbers. This is a key gap. For example, if C-sections increased the chance of developing a food allergy from 0.01% to 0.05%, it would probably not be significant enough to factor childbirth decisions.
However, using the data from the graph above and little algebra, it is not difficult to quantify the risks. If the 33% of children born via C-section are five times more likely to develop food allergies, and the total rate of allergies for all children is 5.1%, then the chance that a child born by C-section will develop a food allergy is 11.0% versus just 2.2% for a child born vaginally. This is a noteworthy difference and likely worthy of some consideration by expectant parents.
Getting back to the graph, we can see that childhood food allergies and rates of Caesarian births are closely correlated, but correlation does not necessarily demonstrate causation. The study at the Henry Ford Hospital addressed this issue and developed a convincing case for causation. While in-utero, the gastrointestinal (GI) tract of a child is bacteria free. Beneficial bacteria in your GI tract are essential both to digest food and to ward of disease. Therefore, newborn babies need to rapidly develop a large and diverse population GI tract bacteria.
During a vaginal birth, the baby’s GI tract becomes populated with the mother’s bacteria from the ingestion of fluids through the mouth. This “inoculation” of bacteria from the mother gives the child a tremendous head start towards developing a healthy digestive system. Babies born by C-section only start to populate their GI tract with bacteria from breast milk and/or from sticking their fingers in their mouths. This less efficient approach to establishing a healthy bacteria population appears to dramatically increase the incidence of food allergies. Food allergies may lack a scary-sounding name, but they are by no means a trivial circumstance. Sufferers can experience reduced quality of life, severe reactions, and, in extreme cases, death.
The parallels between this column and the issues I discussed in my recent column entitled “The Perils of a Hyper Hygienic Existence” are striking. Through the use of antibiotics some people have the population of healthy bacteria in their GI tract dramatically reduced in a sustained manner. This circumstance can bring about debilitating diarrhea and a variety of other serious GI tract problems. Recent studies have shown that these patients can experience remarkable improvement by introducing the bacterial flora from a healthy donor by a process rather unfortunately named fecal transplant.
When considering the correlation between Caesarian birth rates and food allergies I thought a similar solution might be appropriate. When Caesarian births are performed, I thought that a methodology might be considered which would introduce the mother’s bacterial flora to the child’s GI tract to help fend off food allergies. I found a recent study conducted in Venezuela which did just that. They gave the child the bacteria she needed with a simple mouth swab after the C-section. This simple procedure could dramatically reduce the incidence of food allergies in C-section babies.
Have a comment or question? Use the comment interface below or send me an email to firstname.lastname@example.org://chapelboro.com/columns/common-science/could-caesar-eat-peanuts/
You may recall some excitement in Chapel Hill in December of 2008 when there was a reported cougar sighting near the UNC golf course. Like many cougar sightings in North Carolina, this one was not confirmed by state wildlife officials. But cougars are on the move eastward from the Rockies and are likely to return to the area some day. The question is when? Common Science is here to try to answer that question.
The discussion of cougars gets complicated by the many names given to the species including puma, mountain lion, and catamount. They are all the same. Prior to European colonization, cougars ranged through most of the United States and Canada, feeding primarily on deer, elk, and moose. Cougars, males in particular, are solitary, territorial, and nocturnal. Their maximum population densities average only four cougars for every 40 square miles, or 0.1 per square mile, a number to which we will refer back later. Therefore, even when cougars are at their normal population densities, sightings are usually rare.
When U.S. and Canadian settlers pushed westward, they considered the cougar to be a menace and a nuisance and killed them indiscriminately. Additionally, even though the losses of livestock were statistically low, farmers and ranchers successfully lobbied their respective state governments to pay bounties for dead cougars. By the 1950s, with the exception of a an isolated population in the Florida Everglades, all cougars east of the Mississippi river had been eliminated and the population between the Mississippi and the Rocky Mountains was nearly wiped out as well. By the 1960s and 1970s, most states repealed the bounties and imposed regulations against indiscriminate killing of cougars, allowing the populations to begin a slow rebound. At present, it is estimated that the cougar population in the U.S. is somewhere between 30,000 and 50,000.
The vanguard of a cougar migration consists of juvenile males who need to find available territories to avoid conflicts with older males. Occasionally a lone male will travel hundreds of miles out of range, which accounts for the infrequent but intriguing reports of cougars along the eastern seaboard, including a recent confirmed sighting in Connecticut. However, the re-establishment of a stable population in a new area must await the arrival of both genders. The eastward migration of the cougar is being tracked via confirmed sightings in midwest states, including Oklahoma, Missouri, Illinois, and Arkansas. Cougar sightings in these states grew from just two in 1990 to 34 in 2008, suggesting a noteworthy increase in population density during this time interval.
This brings me to the reason I find the phenomena of animal migrations to be interesting, and which will usher in the section of this column which is almost certain to differentiate it from any other column you encounter covering the return of the cougar to the eastern United States. The movement of animal populations can be modeled with diffusion equations, a tool often used by engineers like me. Diffusion equations are used to determine the rate of movement of materials from an area of high concentration to one of low concentration. If you’d like to run your own diffusion experiment, put a drop of food dye into a glass of water and watch. Initially, the area where the drop landed will have high concentration of dye. With time, molecules of the dye will migrate away from the area of high concentration to zones of water in the glass which have low or no concentration of dye.
The dynamics of this simple kitchen experiment have a lengthy and elegant mathematical explanation which culminates in Fick’s Law of Diffusion. I’m tempted to include a thorough explanation of the underlying mathematics of Fick’s Law, but I’m not so sure you’d be tempted to read it. What I would like you to consider however, is that the migration of the cougar and the diffusion of the food dye are quite similar. In the case of the cougars, the area near the Rocky Mountains which contains 0.1 cougars per square mile is like the drop of food dye, and the area bereft of cougars east of the Rockies is like the rest of the water in the glass. Therefore, we can use Fick’s Law to try to predict when the cougar will return to the southern part of heaven.
If you look at the map below, the western most dashed line runs approximately along the north-south axis of the Rocky Mountains. About 500 miles to the east, shown by the vertical dashed line called D1 (distance 1), the cougar population density was such that there were just 2 sightings in 1990. We don’t know the exact population density of cougars along D1 in 1990, but we know it was low. In my calculations, I assigned it a value of 0.002 cougars per square mile. I can’t know if this is correct, but as long as I am consistent with the assumption that a population density of 0.002 cougars per square mile will result in 2 sightings per year, the subsequent predictions will still work. (I need you to trust me on that one.) The line D2 on the map indicates the location of Chapel Hill, which is approximately 1400 miles east of the Rockies.
Now that I have the population density of cougars for two locations in 1990, the Rockies and the line D1, I can model the population density of cougars as a function of distance using Fick’s Law. This is shown by the blue line on the graph below. By 2008, the number of sightings in the D1 area rose to 34 per year. Since sightings increased by a factor of 17, from 2 to 34, it is reasonable to assume that the population density increased by a factor of 17 as well. Using this assumption, the population density as a function of distance for 2008 is shown with the purple line. The curve for 2008 suggests that by this time cougars should have begun recapturing western Tennessee as part of their range. News reports conflict as usual, but there is strong anecdotal evidence that they did return to the Volunteer State around that time.
Using this model, I can calculate how long it should take for the population density in Chapel Hill to reach 0.002 cougars per square mile, the level at which we could expected to begin to see confirmed sightings from a resident population consisting of both males and females. This is shown on the graph with the green line, suggesting that in addition to jaguars, tigers, and wildcats (our high school mascots in case you missed the reference), Chapel Hill will have cougars in 2035. If we ever need to build a fourth High School, then the choice for a mascot is obvious.
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