If you have an interest in food, cooking, and the history, stories and traditions behind it, from earliest times to present day, and who doesn’t now days … then CHOP NC (Culinary Historians of the Piedmont) has a place for you. Founder Nancie McDermott is a food writer, cookbook author, and all-around culinarian. CHOP is the perfect venue for us to share our own culinary stories, celebrating

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