April 10, 2011
Deborah and Jay Welcome Shannon Mcswiney of Briar Chapel, Tammy Schwerin From The Abundance Foundation, Colin Bedford, Executive Chef of the Fearrington House Restaurant and Country Inn in Pittsboro, and Jimmy Reale, Chef At The Carolina Inn in Chapel Hill.
April 3, 2011
Deborah and Jay Welcome Seth Kingsbury, Owner of Pazzo Restaurant in Chapel Hill.
March 25, 2011
Deborah & Jay Welcome Carlyle Teague Executive Director of the North Carolina Specialty Foods Association And Myrtle Early Marketing Specialist North Carolina Department of Agriculture.
March 20, 2011
Deborah And Jay Welcome Local Chef Georgio Bakatsias.
March 6, 2011
Deborah Miller and Guest Host Jacob Manning Welcome Thomas Salley From Raffaldini Vineyards in Ronda, North Carolina.
February 26, 2011
Deborah Miller And Jay White Welcome Author Diane Daniel.
February 20, 2011
Jay White and Deborah Miller Talk With Cooking Instructor, Author, and Food Writer Rebecca Lang.
February 13, 2011
Deborah And Jay Welcome Sandra Gutierriez.
February 6, 2011
Deborah And Jay Welcome Tina Vaughn And Chip Smith From Bonne Soirée in Chapel Hill.
January 30, 2011
Deborah & Jay Welcome New York Times Food Columnist and TV Host Molly O’Neil.