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Southern Stars Farm-to-Fork Dinner

October 3, 2013 @ 6:00 pm - 10:00 pm

| $500

A very special wine & food event:  The Peter Michael Foundation is hosting a Farm-to-Fork 4-course dinner at the elegant Fearrington House, prepared by Relais & Chateaux Grand Chef Colin Bedford.  California’s award-winning Peter Michael wines will be served with each locally sourced, seasonal course.  The evening includes a live auction by Bonhams with rare wines, travel packages and luxury dining experiences.  Proceeds benefit innovative prostate cancer research at Duke Cancer Institute & University of North Carolina.  Seating is very limited.  For tickets & more information, please call 415.339.0400 or email jenny@petermichaelfoundation.org.

Details

Date:
October 3, 2013
Time:
6:00 pm - 10:00 pm
Cost:
$500
Event Category:

Organizer

Peter Michael Foundation
Phone:
415.339.0400
Email:
Website:
www.petermichaelfoundation.org

Venue

The Fearrington House
2000 Fearrington Village Center, Pittsboro, NC 27312 United States
Phone:
(919) 542-2121
Website:
www.fearrington.com/the-fearrington-house-inn/‎