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Farm Dinner at Foster’s Market

March 21, 2014 @ 6:30 pm - 9:00 pm


Foster’s Market Chapel Hill will host a farm dinner on Friday, March 21 at 6:30 p.m., featuring Melina’s Fresh Pasta.

RSVP to 919-967-3663.

Menu: Fried Spinach and Cheese Ravioli and 3 Cheese & Roasted Garlic Ravioli with an Eggplant Caponata; Caesar Salad with Crispy Fresh Pasta Croutons; Tri-Colored Gnocchi (ricotta, spinach and beet); House-made Sausage and Meatballs with Marinara; Chocolate Dipped Ricotta Cannoli.

Cost: $40/person, includes wine pairing and dinner.


March 21, 2014
6:30 pm - 9:00 pm
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