On Animal Farm in Orwell, Vermont, Diane St. Clair takes butter and buttermilk production to a new level. “The Animal Farm Buttermilk Cookbook” explains her techniques, from animal husbandry and land management, to her creamery processes. Here you’ll learn how to make your own butter and buttermilk at home, and then experiment with the fabulous ways buttermilk enhances food flavors and textures.
Join us as we host Diane to sign copies of “Buttermilk,” meet her fans and spread the word about authentic dairy!
This is a free event. No purchase or registration is required.