It’s summertime, the perfect time to learn to cook fresh and delicious summer food. Join the cooking school staff for these great summertime treats that will make your next patio party a “must-go” soirée.
This is a hands-on class. Ages 7-10.
Menu: Zucchini Ribbon Rolls with Herb Cream Cheese; Summer Rolls with Seasonal Vegetables; Chicken Pad Thai; Cherry and Chocolate Rugalach