North Carolina’s best local food and drinks will be served by Chef Jimmy from the Chapel Hill Country Club and Scott Maitland from Top of the Hill. The event will benefit Chapel Hill and international service projects. A variety of foods prepared with local ingredients and liquors brewed locally will be available to enjoy.
Tickets are $50 each and must be purchased in advance (save your ticket and claim a $20 charitable deduction on your tax return).
Registration details can be found on our website www.chapelhillrotary.com – reserve early as tickets are limited!