HAY THE ID IS 36231!

By Kim Alexander When not in her kitchen, Kim Alexander enjoys adding new cookbooks to her collection, exploring farmers markets, and the local food scene around Chapel Hill and the Triangle.
  • pepperfestfeature

    Come Hungry to the 6th Annual Pepper Fest

    October 4, 2013 at 11:00 am

    The first rule of the annual early Autumn event is “Come hungry!” With more than thirty participating chefs/restaurants and beverage makers to sample at this year’s Pepper Festival, that rule seems very appropriate. A fest that began in 2008 as an informal gathering of friends and family sampling different varieties of sweet bell-shaped peppers along […]

  • Prepping-before-CLASS11

    Learning Latin America Street Food at Southern Season

    September 16, 2013 at 5:24 am

    Cookbook author, and Triangle resident, Sandra Gutierrez opened the afternoon’s cooking class at Southern Season with her signature “Hola, y’all”

  • wok cooking dining food

    Become a “Kitchenworker” this Summer

    July 6, 2013 at 5:46 am

    Home cooks know Summer can mean more time spent in the kitchen preparing dishes using seasonal ingredients that peak this time of year.

  • Pop Up Beer Garden on the patio at Kitchen

    ‘Kitchen’ Patio Turns Pop-Up Beer Garden

    June 19, 2013 at 5:00 am

    The “beer garden” pop-up event seemed like a natural solution to highlight the al fresco dining option available at Kitchen…

  • Bacon

    Foster’s Market Hosts ‘Porkapalooza’

    June 10, 2013 at 11:10 am

    Foster’s Market of Chapel Hill hosts its second annual Porkapalooza Farm Dinner on Thursday, June 13th, celebrating “everything they love about the pig.”