By Camille Tyndall Camille is a food nerd/writer/archivist living in Chapel Hill. When not enjoying everything Chapelboro has to offer, she can be found at her blog.
  • BlackEyedPeas

    Local Harvest: New Year’s Eats

    December 31, 2014 at 10:28 am

    I grew up in the eastern part of the state, and a large part of my childhood revolved around my grandparents’ farm in Craven county. The farm had been in my grandfather’s family since one of the King Georges had given his ancestors the land grant, and while it had been growing tobacco, cotton, and […]

  • camille tyndall

    Local Harvest: Goat Cheese Grits Bowl

    September 4, 2014 at 9:17 am

    Help, I’m drowning in squashes!  It’s the time of year when gardens seem to be overflowing with summer squash and zucchini. Co-workers leave extras in the break room, every booth in the farmer’s market has them, and they’re in your CSA box. Unless you like eating the same thing all day every day, you have […]

  • camille tyndall

    Local Harvest: Watermelon And Tomato Salad

    July 24, 2014 at 6:00 am

    We all know that local food is easy to find in Chapelboro.  Ever since moving here from the eastern part of the state in 2009, I have been overwhelmed with the quality and variety of fresh, local produce easily available to me through CSAs and the number of year-round farmer’s markets that operate in the […]

  • camille tyndall

    Local Food Stars At TASTE 2014

    April 25, 2014 at 9:40 am

    It comes as no surprise to those of us lucky enough to live in the western part of the Triangle that we are surrounded by an amazing food scene. The Triangle consistently tops not only lists of best places to live and fastest growing metropolises, but best and fastest-growing food scenes as well; Durham was […]

  • camille tyndall

    Local Food Non-Profits Nourish Community

    February 21, 2014 at 6:00 am

    As the weather gets colder, it seems like our attention turns to food. From November through December, food traditions are front and center in our mind. In January, we are simultaneously craving warm comfort food to ward off the cold and fighting to keep our New Year’s resolution to lose that weight. With February and […]

  • neal's deli sub carrboro

    Ode to an Italian Sub

    August 8, 2013 at 5:33 am

    I love Neal’s Deli on Greensboro Street in Carrboro. I’ve been slowly but surely eating my way through their menu for years.

  • KIPOS__interior1

    Kipos, A Courtyard Garden on West Franklin

    July 19, 2013 at 12:37 pm

    It’s food that respects its ingredients, balancing the traditional flavors of Greece in order to allow them shine.

  • steel string brewery

    Steel String Session Ale

    June 27, 2013 at 5:07 am

    Move over, PBR. Your reign as the unofficial official beer of Carrboro may just be over.